Enchilada Veracruz

Green_Enchilada.html
Meat_Lasagna.html
 

FILLING: Mahi Mahi, Cotija Cheese (pasteurized milk, cheese culture, salt, calcium chloride and enzymes), Enchilada Sauce (water, dried red chiles, salt, cottonseed oil, fumaric acid, cider, vinagar, garlic powder, spice, olive oil, calcium hydroxide) CONTAINS: MILK.


SHELL: Corn Tortilla (Corn water, lime and canola oil)























How to cook :


Preheated Oven at 350 Degrees


Place product on baking sheet, remove plastic from container, cook from 25 to 35 minutes if the product it’s not frozen, and 35 to 45 minutes if the product it’s frozen.

Ingredients.

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